Browsing: my2aweek

Deep fried cod patties with pea purée. A fun recipe inspired by the classic fish ‘n chips. Simple but stylish.…

GAPP applauds USDA, FDA on new dietary guidelines for Americans. Focus on protein presents massive opportunity for wild-caught Alaska Pollock.…

More protein on the plate? As new U.S. dietary guidelines recommend nearly double previous intakes, shrimp stands out as a…

Trout katsu curry. A playful Japanese-inspired twist — crispy panko-coated trout fillets sliced and served with fluffy rice and a…

America doesn’t have a seafood recipe problem. Craig Morris, Chief Executive Officer at Genuine Alaska Pollock Producers (GAPP). At the 2025…

Green curry soup with cod and prawns. This exotic soup is a warm, tasteful and could also be served with…